Wine sales discouraging as people also think of their habits, ‘the doctor believes

The new research reveals that Americans are drinking less wine than before – and the doctor told the FOX digital news to not be surprised.
The data compiled by the Wine and the US Sipsource Sisource has been found that the sale of wine dropped about 8% in 2024 compared to 2023.
The decline in wine sale includes sale in restaurants and wine stores, according to the report, published at the beginning of January.
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The sale of wine is reduced by 7.9%, “a slight melts of a complete 1,3% structure,” according to the report from the Porce.
“Food was kidnapping 55.6% of the 55.6% of the Premita’s on-Premita but also the growth of the bar and a half night station, which was the share of wine,” said the report.
Americans bought a small wine in 2024 than they did in 2023, according to the latest report. (Stock)
“Debel wines,” or red and white species, counted by a total of the total wine wine – and forbidden by 8% compared to the previous year, with Siplource.
The glowing wine or champagne is calculated by 16.8% selling the full wine, according to the SIPPOOURCE, and also receive 8% sales decrease.
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“The restaurant continues to deal with important challenges in wine and spirits,” says the report.
“Since consumers increase by procurement for the transaction and other means, this industry is striving to recover.”

The glowing wine or champagne is calculated by 16.8% of the total wine, according to the report. (Stock)
Dr. Raj Dasgupa of California told Fox digital news that these issues are expected somewhat as Americans drink completely.
“I’ve seen many people who know health risks associated with alcohol, and may have contributed to the use of wine,” Dasgupta, who faces Huntington Health in the Los Angeles area.
Talk about cancerous concerns, do they too much drinkers can turn to alcoholic drinks?
“We now know that even a limited drink can suggest risk such as cancer, liver disease and heart problems,” add.

The doctor believes that many Americans look for “life-balanced health risks,” which can have an effect on reducing wine sale. (Stock)
Now that people discuss the risk of alcohol, said, and the push labels to warn the liquor warning, “it is not surprising that people can reconsider their habits.”
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Dasgupta became another idea of ​​why wine sale was reduced: increased mocktail.

(Young people turn to muckails to receive “social experience of drinking without health health.”)
“Young generations, more than ever, the alcohol-free choices provide the social experience of drinking without the health at the bottom,” he said.
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Non-alcohol drinks, Dasgupta said, “are easily accessible and easy, making wine unpleasant compared to.”
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“Unlikely little wine and the surface in the way people prejudge health and freedom,” he said.
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